Thursday, April 17, 2008

Recipe 2: for nursing moms with diary protein allergy/reflux babies

Dairy Free Pasta/Reflux  Veggies Dish

1/2 bag of DAVINCI pasta
1 cup of frozen veggies
1 cup of  frozen chicken
2 cups of water
1 cup of celery

First make chicken broth:
1 frozen breast of chicken
1 cup of celery
1/2 cup of carrots
1 tsp of salt
1 tsp of pepper
1/2 tsp of olive oil

Once broth is made put DAVINCI pasta in broth to boil for 7-10 min. add mixed frozen veggies of your choice (carrots, peas, green beans, corn, lima beans, no acidic veggies or fruit)

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